Baking the Perfect Loaf of Soft Queen Bread
If you haven't tried a slice of warm queen bread yet, your toaster is seriously missing out on its best friend. There's something about this specific type of loaf that just feels a bit more special than your average sandwich bread. It's not quite a dessert, but it's definitely richer than a standard sourdough or white loaf. Most people describe it as a cross between a brioche and a traditional milk bread, and honestly, that's a pretty fair assessment. It's light, it's airy, and it has this subtle sweetness that makes it impossible to eat just one slice. ...